Nicola Gatta “Quattrocento” Extra Brut Spumante Metodo Classico

Grapes : Chardonnay 70%, Pinot Nero 30%

Vinification : biodynamic agriculture in the vineyard, spontaneous fermentation in steel, addition of base wines preserved in cement and second fermentation in the bottle according to the Classic Method. No filtration and no clarification.

Refinement : 40 months on the lees.

Tasting notes : of a beautiful straw yellow color, with golden reflections, it has a fine and persistent perlage. The nose has dominant hints of white pulp fruits with floral notes, acacia and hints of talc. The taste is lively with good freshness and excellent minerality. Balanced.

Pairings : excellent with first courses based on fish, shellfish and crudités.