Grape Varieties: Merlot 75%, Sangiovese 25%
Vinification: Fermentation in stainless steel, maturation in French oak barriques
Tasting Notes: Deep ruby ​​red in color, the nose expresses an intense, broad, and complex bouquet of black berries, such as blackcurrant and blackberry, enriched by delicate spicy hints of cloves, black pepper, licorice, and balsamic notes. On the palate, it is ample and well-structured with ripe, velvety tannins. The finish is very long and persistent.
Pairings: Excellent with red meat dishes, game, and aged cheeses.
Size: 750ml