Poggio di Sotto Brunello di Montalcino Riserva DOCG (2011)

Grapes: Sangiovese 100%
Vinification : hand-picked grapes, selected in the vineyard and in the cellar, spontaneous fermentation with indigenous yeasts in steel and oak vats, with very prolonged maceration and frequent pumping over. Racking followed by second malolactic fermentation in steel and oak vats. Aging in oak barrels for 60 months and bottle aging for 12 months. No filtration.
Tasting Notes : bright ruby red in color tending to garnet, the nose is very intense and complex with aromas of small ripe red fruits and spicy and balsamic notes. On the palate it expresses great structure and important tannins. Very persistent in the finish with a mineral aftertaste.
Pairings : roasted red meats or game.
Format: 750 ml