Poggio di Sotto Brunello di Montalcino DOCG (2012)

Grapes: Sangiovese 100%
Vinification : in the cellar everything is carried out in the most traditional way, from vinification in wooden vats to spontaneous fermentation and very prolonged maceration. Aging takes place in 30 hl oak barrels for 48 months and in the bottle for 8 months. No filtration,
Tasting notes : bright ruby red in color on the nose, it has floral aromas and red fruit jam with light spicy notes. In the mouth it expresses a good acidic shoulder and marked tannins.
Pairings : excellent throughout the meal and accompanied with roasted and braised red meats, game and aged cheeses.
Format: 750 ml