Nostravita Rosso di Montalcino (2015)

Nostravita Rosso di Montalcino DOC is harvested in the period from the last days of September to the first days of October. The grapes are picked and selected by hand. The must remains in contact with the skins for about 3 weeks. After 3 months in steel tanks, the wine is transferred to 20-30 hectoliters Slavonian oak barrels. The aging in wood continues for about a year. Subsequently the wine ages in the bottle for a few months. Before bottling, the wine undergoes a light filtering.

Grapes: 100% Sangiovese

Tasting notes: very pleasant wine with hints of fresh fruit, spices and mineral notes. Long and persistent finish.

Format: 750 ml