Altesino Rosso di Montalcino DOC (2018)

Produced with 100% Sangiovese di Montalcino and aged in Slavonian oak barrels for six / eight months, it is put on the market after a minimum of one year from the harvest.

Grapes: Sangiovese 100%

Tasting notes: The color is bright ruby ​​red and has a persistent bouquet of fresh fruit and undergrowth. On the palate it is well balanced and offers delicate flavors of cherry, plum and small fruits in an important structure.

Pairings: Grilled meats, poultry and game stews, medium-aged cheeses.

Format: 750 ml