Albatreti Brunello di Montalcino DOCG (2016)

Grapes: 100% Sangiovese

Training system: spurred cordon

Vinification: Fermentation in steel vats, aging in French oak barrels.

Tasting notes: With a typical transparent ruby ​​color that turns to orange, the nose reveals spiciness and hints of animal (fur) well balanced and warm, with recognizable minerals

Pairing: Perfect paired with red meats and game, and aged cheeses.

Format: 750 ml